Jim Adams Customs
Well-Known Member
I won't cook chicken on the grill or smoker any other way. White BBQ Sauce, this is Northern Alabama favorite. The best way to use this sauce is is dip your chicken in it from the start, and dip it few times as it cooks. NOTE: Do not use the sauce you dipped in on your table, It is full of raw chicken juices. I always set a 1/2 cup aside for dinner.
1 1/2 cup Hellman’s mayonnaise.
1/3 cup apple cider vinegar
1/4 cup Real Lemon juice
2 tablespoons sugar
2 tablespoons freshly ground pepper
2 tablespoons white wine Worcestershire sauce (Lea Perrine White Wine Chicken Marinate)
1 teaspoon salt
1 1/2 cup Hellman’s mayonnaise.
1/3 cup apple cider vinegar
1/4 cup Real Lemon juice
2 tablespoons sugar
2 tablespoons freshly ground pepper
2 tablespoons white wine Worcestershire sauce (Lea Perrine White Wine Chicken Marinate)
1 teaspoon salt