mark stotesbury
Member
Well the title says it all !! I have a request to make a knife for a farmer that farms pigs , looking for a 15cm blade, razor sharp, needs to be thick due to chopping through knee knuckles/ribs etc but still be good for general butchering with a sharp point , needs to have removable nylon/rubber handle scales to clean -was thinking of a nessie type else if that fails a chainsaw?? Anybody make a butchering/camp knife before that fits the bill ? Any design/feedback ideas would be appreciated .