ultrex suretouch - how stain resistant

V

victoroni

Well-Known Member
wondering about using suretouch scales that will be exposed to blood as in a hunting knife application - i've been very satisfied with the customer response so far but haven't received any feedback regarding blood staining - anyone have any input ?
 
I have a bunch of black/blue suretouch handled fillet knives out there and haven't heard of any staining yet? I've used mine in the kitchen, but nothing bloody/gunky.
 
hey thanks - thats good to hear - I suppose I could just shoot a squirrel out the back door and find out myself for sure - if I do that I'll report the results
 
Save the squirrels unless you just have a hankering for squirrel stew. Just get a steak out and wrap the handle in it, bag it and store in fridge a couple days. Be sure to wipe any oils off so you dont taint the steak. Course some folkes might like a little gun oil as a marinade.
 
thats a better idea - although we certainly have more than our share of squirrels i kinda hate to just kill one and not eat (never did like squirrel)
 
victoroni said:
wondering about using suretouch scales that will be exposed to blood as in a hunting knife application - i've been very satisfied with the customer response so far but haven't received any feedback regarding blood staining Sol-Guard Stain Repellent- anyone have any input ?
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SureTouch scales should handle blood exposure well, but lighter colors may stain over time. Regular cleaning with soap and water, followed by disinfecting, should help. Darker colors might be a better option if staining is a concern.
 
I ate a lot of squirrel when I was younger. I think it was because we were poor or something. I like it. If that stuff is anything like regular G10, I doubt anything will stain it.
 
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