Mark Barone
Well-Known Member
Should choils be cut Totally on the sharp part of the blade or halfway into the ricasso? Does it matter?
I like to split the choil with the plunge line. I aim for the middle, but the only thing I really care about is that I don’t grind past it.
I do this as well.I like to split the choil with the plunge line. I aim for the middle, but the only thing I really care about is that I don’t grind past it.