Recently Finished

[StephanFowler]

Wrought Iron San Mai with 52100 core.
247mm Edge 52mm tall at the heel
1.9mm thick at the heel, 1.5mm at Midpoint
210 Grams balances 30mm from the handle
Stabilized Koa with Horn Ferrule

52100 Blade.
245mm Edge 50mm tall at the heel
1.7mm thick at the heel, 1.3mm at Midpoint
220 Grams balances 30mm from the handle
Stabilized Maple with Horn Ferrule

 

[HHH Knives]

Very nice!!

 

[fitzo]

I had just finished chopping veggies for a stir fry with my 240mm Takeda gyuto, sat down for a bit, and opened this thread. A nice surprise.

Those are lovely knives, Stephan. They scream, "Use me!"

 

[rhinoknives]

Nice looking Guyto's you have made there.
What material did you make the Saya's with?

Laurence

www.rhinoknives.com/

 

[StephanFowler]

the saya are made from poplar