I could probably spend some time in the next forum under this one but had a couple questions anyway on sharpening.
Is a polished edge practical for hunters or only used primarily for kitchen knives and razors? (I was thinking for someone's edc it'd be a matter of preference?)
I also have a piece of countertop I think is granite. It'll take out 1500 scratches so I think I'm ending up in 2000 to 3000. I'm using both oil and water but I think it likes water best.
So that got me reading online. Is there any real benefit on my hunters (or kitchen knives) to go up to like ten or thirty thousands I see some people do with natural stones?
Is a polished edge practical for hunters or only used primarily for kitchen knives and razors? (I was thinking for someone's edc it'd be a matter of preference?)
I also have a piece of countertop I think is granite. It'll take out 1500 scratches so I think I'm ending up in 2000 to 3000. I'm using both oil and water but I think it likes water best.
So that got me reading online. Is there any real benefit on my hunters (or kitchen knives) to go up to like ten or thirty thousands I see some people do with natural stones?