Mesquite Chef

[Travis Fry]

So it's been a minute since I've made many knives. In fact, this is the second knife I've finished in 3 years (the first was last week!), but I'm trying to get back to it. I ground and polished the blade many moons ago, and completed everything else over the last few weeks. Anyway, enough about that...

Blade: 3/32' AEB-L, around 240mm
Handle: Stabilized Mesquite

 

[Randy Lucius]

Dang Travis. I don't know where you've been but you need to be in the shop making more knives. That one is outstanding. Love that mesquite handle.

 

[Doug Lester]

I agree with Randy, go make some more knives. That's fantastic for your second knife. Love how the handle came out.

Doug

 

[Travis Fry]

I agree with Randy, go make some more knives. That's fantastic for your second knife. Love how the handle came out.

Doug

Thanks! Should clarify that I've made 150 or so, just not in a long time. I started back in 2009. This is my just my second since early 2017 because of moving, new jobs, generalized distraction, etc.

 

[Doug Lester]

You should still go back and make more knives.

Doug

 

[John Wilson]

beautiful! That’s some seriously nice mesquite.

 

[opaul]

Like riding a bicycle - just kidding! That is a Beautiful come back.