Since carbides are chemically bonded they do not break up and move as easy as the free carbon atoms so we need to throw more heat at them to dissolve them and disperse their carbon evenly, that is why we have soak times and higher temperatures for alloyed steels. When we have things like chrome or vanadium the bonds are very tight and much greater heat is involved in breaking the carbides and that is why you will see temps in excess of 1800F for more richly alloyed steels. If you were to add .5 or .6 percent vanadium to 1084 you could easily reduce its maximum hardness to that of 1040 steel because all of its carbon would be locked in very tough carbides with none left over for proper hardening without extreme overheating.
The other thing to remember about carbide is that it is extremely hard, much harder than the surrounding steel, and this makes it brittle. So having large clusters of carbide is seldom a good thing. It makes machining impossible and can lead to overall embrittlement. Since it is so much harder to abrade than the surrounding material knife edges can only get as fine as the carbides dictate as they will either resist sharpening efforts or pull out and continuously leave large voids in the edge. You can wear away a portion of a grain but no so with a carbide. The worst place to have carbide gather en mass is in the grain boundaries. The preferred path of travel for fracture is often the grain boundaries and if you fill them with the most brittle component of steel you have a weak blade even if it is relatively soft. The ideal carbide condition is as fine as possible and spread and evenly as possible throughout the grains.
How do we control this? It is actually quite easy once we understand the temperature-diffusion relationships. My image of the 1095 with the with the with grain boundaries that me2 linked to is bad but something I did intentionally. I regularly use carbide to highlight grain boundaries when doing metallography. I have had visitors to the shop scratch their heads and ask “you mean you can put carbides exactly where you want inside the steel?” Yes I can, and so can you!
The trick with carbide is tow things, how hot you get it and how fast you cool it. Going hotter dissolves carbides and puts them into solution. Cooling slowly makes carbides, and the slower you cool the larger they get. But be careful since where they will want to grow is seldom what you want, e.g. the grain boundaries. This is why you should avoid slow cooling steels with more than .85% carbon from above “critical”; air cooling is as slow as you want to go. A cooling forge, or a bucket of vermiculite is no place for a hot piece of 1095 or W2!