Japanese influenced blade

[Kev]

This one was inspired by a Japanese style chef knife. The blade is AEB-L treated to Rc 61. Handle materials are, Turkish walnut, ebony end caps with bone spacers and tulipwood frame.

 

[Rick Weaver]

Awesome work.

 

[C Craft]

Very nice, love the handle materials!

 

[Doug Lester]

Now that's a knife!

Doug

 

[Rick Otts]

Nice job love the handle.

 

[Dennis Morland]

It's beautiful.

 

[Smallshop]

beautiful!

 

[scott.livesey]

very nice. how thin is it? try the same shape with 1/16" O1 or 1.2519 at Rc 64-65.

 

[Kev]

very nice. how thin is it? try the same shape with 1/16" O1 or 1.2519 at Rc 64-65.

It has a taper to the blade. It starts at .101 and tapers to .060 at the tip.
Thank you.

 

[Kev]

Here is a little better picture of the handle. The photos of the blade didn’t turn out worth squat.

 

[Smallshop]

Here is a little better picture of the handle. The photos of the blade didn’t turn out worth squat.

View attachment 63422

still can tell it's a beauty! Lol!