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me too

Wow very nice. Im jealous. I wish mine would have come out that good. Great job!

Thanks Randy.

Completed a sheath today for a knife I made to be donated. I think it came out pretty good what do you guys think?

WOW!!!!! What fine craftsmanship on those beauties. I think I still have a very long road ahead of me before I would even try to attempt to take on a project like that. Way to go Wade very fine work indeed. Robert

All tucked in. Just finished the sheath for this little bad boy. Couldn't decide on what kind of sheath so I went with a traditional sheath which is used by many South Texas Ranchers made popular by Moore Maker Knives.

All tucked in. Just finished the sheath for this little bad boy. Couldn't decide on what kind of sheath so I went with a traditional sheath which is used by many South Texas Ranchers made popular by Moore Maker Knives.

Not yet Laurence but it should make a very short order of it. I left weight on the tip to make it very easy to do just that.

I appreciate the kind words coming from experienced knife makers. As always any feedback good or bad is always appreciated.

Almost done with my meat cutter project called the "CARNICERO". The blade is hollow ground from D2 which is hardened and cryo'd down to 60 rc. OAL is 9 1/8" and the blade length is 4 1/2". The handle material is cocobolo and it has vine file work on the spine. Still needs a bit more sanding to...

Thanks for the compliments guys.

Just finished up on my very first slip joint folder. I have been working on this project for a very long time. Lots of reading tutorials and looking at different knives that have been completed. It took me several attempts before I could finally complete one. This was a self taught project so...

wow thats a beauty!!!!!

very nice i like 'em

Nick, I agree with Laurence you will need to invest in a 2x72' belt grinder. I use a kmg belt grinder with a VFC controller and for me its the best. As far as steel goes you wont be able to achieve the temps to get the proper heat treat using the mapgas torch. Different steels require...

Here are a few pics of my latest project. I tried to make a small meat cleaver type with a little flare. The handle material I chose is cocobolo wood to withstand any moisture during cleanup. The blade is D2 steel heat treat and cryo'd to 60 RC. Any suggestions are always welcomed. More pics to...

I LOVE IT!!!!!!! Very beautiful work. Nice and clean all the way around.Love the hamon.

very very nice Randy

I love the scallop grip on the handle. Mind if I borrow that design on my next skinner? RC

As always Randy very nice clean work and great design, no surprise there.