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When you do a convex grind with a belt sander do you grind with the edge up so its cutting into the edge like when using a stone? Or do you go edge down like you would with a strop? Thanks

I use a Lansky for a lot of my sharpening. The angle really depends on what you're using the knife for. For my hunting knives I use the 25 degree, and that works well. For most of my EDC's I use the 20 degree. As long as you have decent steel it works well. For instance, most of the...

Hi all, I've been a knife addict for years. I've been buying blades and finishing out handles and sheaths for the last couple years when time allows. I just built my own forge and hope to start heat treating some of my own creations soon.