Nice!
A look on the ricasso tells me that you made it with the file? Is that right? Could it be that youbrounded the tip a little bit?
Greetings
PiedPiper
Thank you!
I cut the shape with the angle grinder and the detailed shape with the belt grinder. The circular saw blades are not very hard. Just about 45 - 50 RC. You can cut and grind this steel very good. No need to anneal this steel.
HT is like O1 or O2 steel. Very good results with fine...
I made an office knife of a circular saw blade. Heat treatment was similar as for O1 steel and resulted in hardness of 61 HRC.
It is evil sharp :)
Hope you like it...
PiedPiper
A few months before I found rust under the termorun handle of my Fjallkniven F1 handle. I decided to give my knife a new look and also an optimized grind.
I changed the grind from convex to flat and I grind the full tang (because of missing holes) down to a hidden tang. I'm curious how it looks...
Thx,
I recently experimenting to etch my logo on the knife. I hope I can present the next knives with my own logo.
Thx again for this kindly welcoming:thumbup:
PiedPiper (Germany)
Hello everybody,
I'm a german hobby knifemaker. I started to make knives one year ago. I made the first knives with the file and after a half year I changed to a belt grinder. Much better:)!
I found the link to this forum on the homepage of usaknifemaker and I decided to register. I hope we...