Justin W.
Well-Known Member
Hey guys I would like to make some kitchen knives as gifts for family but the problem that I am running into is that I don't want to make them out of carbon steel and have it rust on them. My family members cook often but have absolutely no experience with carbon steel blades. So I would like to make one or two stainless kitchen knives and I am completely lost lol. I'm not real sure what steel to go with,who I should send it too to heat treat two knives, and whether I should order it with or without decarb. I appreciate the help THANKS