I've been sharpening with stones for years and generally avoid using belts for anything other than setting the primary bevel with a 120 grit ceramic. So, my question is, what type of belts do you use in your like up and are there any tips and tricks to it? I'd continue to hand sharpen everything but the volume of knives of knives is steadily increasing so I need to find a better way. I'll probably continue to finish by hand but would like to get 95% of it done.