h0tr0d
04-22-2010, 06:36 PM
I've narrowed my tang down substantially from the thick round bar, its now squared and tapered to 5" long. The end is blunt as of now. The thickness starts at 1/2" roughly and tapers to 3/8" or a little less/more.
Should I shorten the tang and round/point the end? Also, I plan on using a stag roll for the handle...but if all else fails, a wood block. The blade is 7.5" long from tip to ricasso.
Should I shorten the tang and round/point the end? Also, I plan on using a stag roll for the handle...but if all else fails, a wood block. The blade is 7.5" long from tip to ricasso.