I would be with John on this. I would choose a simple carbon steel that's low on manganese no thinner that 1/4" thick and forge or grind the blade to maintain the center thickness. The 1075 would be my choice. You will also have to do heat cycles, often referred to as multiple normalizations, to refine the grain. This will require the ability to spot decallesanse in dim light. After sundown is a good time to do this As John said with a thicker cross section down the center and a fine grain structure, which lowers hardenability, you should be able to create a pearletic center line on the blade with hard martensetic edges and point.
You could also try a modification of Ed's method by austinizing the edges and point of the blade, if it's not too long, with a torch and then quenching.
Doug