SHOKR
Well-Known Member
hey all
a while back i got steel from a local knife maker, he said it was the blades that are used to cut large slabs of marble, few local knife makers use it for knives mostly kitchen and butcher i think, and its really cheap, i got it for about 2usd a kilo, i searched online a bit and its called 'gang saw blade'.
i got it originally for forging, but since thats not an option now thougt i'd give it a stock removal shot, only problem is the grooves (but i can always cord wrap) its about 4mm at its regular parts
anybody has annyy idea how to HT that?
thats an example of a knife a started using it
thanks
a while back i got steel from a local knife maker, he said it was the blades that are used to cut large slabs of marble, few local knife makers use it for knives mostly kitchen and butcher i think, and its really cheap, i got it for about 2usd a kilo, i searched online a bit and its called 'gang saw blade'.
i got it originally for forging, but since thats not an option now thougt i'd give it a stock removal shot, only problem is the grooves (but i can always cord wrap) its about 4mm at its regular parts
anybody has annyy idea how to HT that?
thats an example of a knife a started using it
thanks
Last edited: